19 Grove St. ~ PO Box 58 ~ Peterborough, NH 03458 ~ 603-924-3235 

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By May 14, 2021 Read More →

Fish Sauce

1 tablespoon mayonnaise
3 egg yolks, well beaten
1/2 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
12 capers, finely chopped
2 pimentos, finely chopped

1. Blend all ingredients together.
2. Drizzle over baked white fish just before serving.

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